Gift vouchers are perfect for friends, family and colleagues who enjoy a good day out. Chat, laugh, learn – and savour the delicious fresh breads, still warm from the oven. Lunch with wine is included.
Vouchers: Each voucher is printed on high quality card and addressed by hand. You won’t need to guess which class to book as the recipient can ponder which types of food they most enjoy, which breads they’d most like to master – and book directly using their reference code.
Class size: maximum of 5
Suitable for: all the classes (except sourdough) are suitable for any level of experience – from those who have never baked a loaf of bread in their life, rusty bakers with some success, disastrous bakers who can’t understand what’s going wrong – and for bakers wishing to sell their breads.
Booking: The recipient can book directly via the website.
- Choose a class and date on the “Classes” page
- During Checkout, enter the voucher number
- Your Gift Voucher will be deducted from the class price
- Simply insert your relevant details in the Checkout and complete payment to book your class.
NB: The Sourdough Class is reserved for bakers who have already attended a class with Rachael and must be booked by contacting her directly. The Coeliac Class does not involve kneading or shaping (it’s a bit like a chemistry experiment) and is reserved for people diagnosed with Coeliac or who are baking for people with Coeliac Disease.
Queries: contact Rachael at info@AbergavennyBaker.co.uk