Artisan Bread Classes – from cultures around the world

Eat, drink, chat and master the skills and science of baking beautiful breads from around the world!

Rachael Watson is a home taught baker and local GP. In 2018 she won Best Cookery School in the Food Awards Wales. The popularity of the classes have prompted her to design and build a lovely new school at No.1 The Courtyard, Lion Street, Abergavenny NP7 5PE  Completion due early 2020

“I had a marvellous time and learnt so much…

I loved the course and being in your fabulous home and meeting the fellow bakers… We were amazed that we’d created this wonderful bread… I had the perfect day”

Classes

Classes are held for a maximum of five ‚ allowing plenty of opportunity for hands on experience and individual tuition.

Vouchers

Treat friends and family to a day of baking in Rachael’s relaxed and friendly kitchen in Orchard House at the base of the Sugar Loaf Mountain

Groups & Parties

Celebrating a special occasion or organising a team building event for work colleagues? Give Rachael a call to discuss your requirements.