Middle Eastern Breads
Date: Friday 17th May 2019
Time: 9.30 am – 4.30 pm
Cost: £120
Class size: 6 maximum
Everyone is welcome in any of the classes! Whether you’ve never baked bread in your life, you have a vague memory of baking at school or you’re pretty good at baking bread but want to master specific skills or recipes, possibly with a view to selling your bread. With only 5 or 6 bakers in each class there’s plenty of opportunity for discussion and personal hands-on tuition.
Middle Eastern Breads include
Paper thin Armenian lavosh
Soft, light Iranian barbari
Pitta pockets
Turkish lahmacun
Greek Tsoureki (spiced Easter bread)